Ooni Koda 16 – essential kit
Only 3 left in stock
What makes Ooni Koda 16 great?
Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-curing epic 16-inch pizzas and delicious flame-cooked steaks, fish and vegetables.
Combining striking design with the convenience of gas cooking, Ooni Koda 16 features a wide opening, a large cordierite stone baking tray and an innovative L-shaped flame.
Turn on the instant gas ignition and you’ll be ready to cook in 20 minutes.
Like all Ooni pizza ovens, the Ooni Koda 16 reaches up to 950°F (500°C) – the scorching heat needed to cook a perfect stone-baked pizza in 60 seconds.
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Included in your kit
Ooni Koda 16 – Large portable propane pizza oven
We love the Ooni Koda 16 for its ease of use and hassle-free cooking. We also like its large cooking surface and its folding legs for easy transport.
- Fuel: Propane
- Cooking surface: 16,7” x 16,7”(42cm)
- Preheating time: minimum 20 minutes
- Maximum temperature: 932°F (510°C)
Cover Ooni Koda 16
The Ooni Koda 16 is ideal for taking care of your Ooni Koda 16 oven as much (if not more) than your barbecue. It is really practical to protect your oven from the sun or bad weather (since it is 100 % waterproof), and it is just as practical to carry it on your next trip – we love its adjustable straps.
Perforated rectangular pizza peel – Thepizzashop
The rectangular perforated aluminum pizza peel from Thepizzashop offers all the advantages of a rectangular (and perforated!) peel, but at a low price. Ideal for the thrifty or beginner pizza maker, but who wants to equip themselves, because a pizza shovel is essential!
Infrared thermometer for pizza oven
Infrared thermometer with smart sensor lets you say goodbye, half-baked pizza crust! With this great tool, you can know exactly when your pizza oven stone is hot enough to cook your dough like the big. And what's more, it's easy as pie!